Tuesday, August 18, 2015

Mix up the Meats

Well I'm back for another delicious recipe approved by the kiddos.  Basically we're losing the pot today and replacing it with some delicious meat-a-balls.


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So the ingredients include some of the usually culprits -

  • Ground Beef
  • Rice Pilaf (cooked)
  • Peas, Green Beans, Carrots
  • Pumpkin Puree
  • Egg
  • Rosemary
  • Parsley
  • Kelp Powder
  • Pinch of Salt
So I squished together a pound of ground beef, 1 cup of cooked rice pilaf, 1/2 cup pf frozen veggie mix, 1/2 can of pumpkin puree, 2 eggs, and a small dash of all of the above spices.  The kelp powder if you're wondering is actually great for regulating the pups thyroid - and really who can't use a little thyroid help these days?  Also a note about starch - I really don't think that starch and gluten is bad for a dog unless you know your pet has a gluten intolerance.  Basically the problem with carbs in some store dog foods is that - that is mostly what their food is made out of.  Corn, rice and filler was not meant to be your dogs main source of food - protein is.  Having a little binding starch in your dog food is great with making sure Fluffy stays regular and lets face it - whole...  Just make sure that your starch levels are well balanced against the protein and vegetable content of your food and take a breath.  A good proportion of carbs is not the enemy here - shitty food is!!!

So after it was squished together I molded the patties on the mixing spoon that I used (which explains the interesting shape...)
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It's such a bright color from the combination of the beef and the pumpkin.  I preheated the oven to 325 and then used a quick non-stick spray on the actual tray.  I cooked them for about 20-25 minutes until the patties were golden brown.
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I filled about 2 trays up with this recipe and fed about 1 and 1/2 of the patties to each of my kids for dinner.  These patties are a little bigger than ones I've made in the past - mostly due to the spoon shape instead of molding them by hand.
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Overall I would say it was a successful recipe and the ground beef was the most expensive part of the whole meal.  I would say depending on the beef prices this whole shebang only cost like $12-$13 depending on what supplies you have on hand.  My furbabies enjoyed them - I like to mix up the style of food sometimes from stew so they (and I) stay excited about what I give them.  They kept in the fridge for a week and if you make large batches you can always freeze them in the amounts that you need for dinners!

I am a BIG proponent of making my own food (for dinner) - I personally think it does save money - BUT the best part of feeding them homemade is I know what's in the food (and what is not).  Ever since the many past dog food scares I am very wary of store dog foods and encourage my friends to be picky of what they feed their kids as well.  You wouldn't feed your human baby McDonalds every-night - why would you do that to your dog?  There are of course many great pre-made dog foods in holistic pet stores and online that you can get - and with some research and taste testing by your furry friend you will find the right one for you both!  I still feed my kids freeze dried meat patties for breakfast, I do alternate these days from Primal Brand and Stella and Chewys.  I think the Primal is a little cheaper price wise but I always feel that the Stella and Chewys lasts longer in general.  Either way both brands my kids enjoy - believe it or not they enjoy the exotic meats the most Turkey and Sardine from Primal and the Deer from Stella and Chewys!  

Anyway I hope that helps and I will take more pictures for the next meal - which I believe will be another stew of sorts.

-Goodnight and warm noses
Hilary Chan 
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